19 Nov What Katie Ate next… tune in to find out
Katie Quinn Davies spoke to ABC Local Radio’s charming Kelli Brett recently on her fascinating weekly foodfest, The Main Ingredient, and she shared the recipe for her scrummy Double Choc Cheesecake with Berry Sauce. Read Kelli’s blog or tune in here.
Or find out what makes this creative lady tick in this interview with Daily Life.
And don’t forget to buy yourself a copy of What Katie Ate: At the Weekend for this recipe, and many, many more!